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Breakfast Ideas with Noodles - Start Your Day Right

Breakfast Ideas with Noodles - Start Your Day Right

Welcome to a delicious twist on your morning routine! Breakfast ideas with noodles might sound unusual at first, but these versatile dishes are guaranteed to kickstart your day with energy and excitement. Whether you're looking for a savory option or something a bit more innovative, we've got you covered.

Why Noodles for Breakfast?

  • Nutritious: Noodles can be an excellent source of carbohydrates, perfect for fueling your busy morning
  • Quick and easy: Most noodle breakfasts take only minutes to prepare
  • Versatile: Whether you're a meat-lover or vegetarian/vegan, there's a noodle recipe for everyone

The Classic - Fried Noodles for Breakfast

A simple yet satisfying meal to start the day. It requires minimal effort and delivers maximum flavor!

Ingredients
  • Egg noodle (100g)
  • egg (1)
  • scallions (25g)
  • ginger, minced (5g)
  • soy sauce, to taste
  • sesame oil (5ml)
  • peanuts, chopped for garnish

Instructions:

  1. Prepare your noodles by cooking them per packaging instructions and set aside.
  2. Beat the egg in a separate bowl. Heat oil in a pan over medium heat, scramble the eggs until just set, then remove from pan.
  3. In the same pan, add scallions, ginger, and cook for about 1 minute until fragrant.
  4. Now, add the cooked noodles back into the pan alongside the scrambled egg. Toss everything together well; pour in soy sauce and sesame oil until fully coated.
  5. Serve hot with chopped peanuts on top for crunch!

Vegan Noodle Stir-fry Breakfast Bowl

A hearty, plant-based option to power you through the morning.

Ingredients
  • Soba noodles (150g)
  • Tofu (200g), cubed and pressed
  • Carrots (75g)
  • Broccoli (100g), chopped small
  • Garlic cloves, minced (3-4)
  • Soy sauce (2 tbsp)
  • Vegetable broth (50ml)
  • Green onions (50g), sliced for garnish

Instructions:

  1. Cook soba noodles according to instructions. Heat a pan with oil and sauté carrot, broccoli and garlic until tender.
  2. Add cubed tofu to the stir-fry, and cook for another few minutes. Pour in vegetable broth and soy sauce; ensure everything is well combined.
  3. Place cooked noodles in a bowl. Top with the stir-fried vegetables and tofu mixture, along with sliced green onions!

Additional Noodle Ideas for Breakfast:

  • Noodle Omelette Roll-Ups: Create an omelette by mixing in chopped veggies or meat of your choice. Wrap cooked noodles inside the rolled, cooked omelette.
  • Baked Noodle Pancake (Jianbing): Incorporate wheat flour and cooked noodles to form a unique, savory pancake that's popular in Chinese cuisine.

Conclusion:

Why not branch out from traditional breakfast foods? With these easy-to-make noodle recipes, you're all set for a satisfying morning. Start the day with some creativity and satiate those savory cravings!

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